Oriental Rose Gin

Oriental Rose Gin has been carefully blended to complement exquisite Asian cuisine. Rose water is one of the great secret ingredients of Asian cooking; world-famous dishes like Biryani, for example, reach their dizzying peak of flavour with the judicious addition of rose water, itself a by-product of the ancient distillation of rose petals destined for the perfume trade. With this delightful, gentle, Dry London Gin, you will find the merest hint of rose – in addition to subtle Asian spices.

Whether drunk neat, on the rocks, as part of a gin or tonic or in another cocktail, Leggets Oriental Rose Gin cools and refreshes the palate and enhances the splendid flavours of the Orient.